Chili is a staple of my diet during the winter months. It’s so easy to make a hearty, healthy vegan chili, and most meat-eaters don’t notice or care that there’s no meat. But while I could eat a no-frills bean chili every day, my family tends to get ...
This red lentil soup was my savior last night. I wanted something comforting and filling after having to brave the cold and walk the dark, snowy streets of Montreal to come home after work. Yet, I did not want to cook. If you are anything like me, ...
I love an exotic curry and I invented this dish out of true necessity! Two years ago I was diagnosed with Endometriosis; a chronic reproductive disorder which affects the whole immune system and causes a host of gastrointestinal issues. Adjustments ...
These lentil and veggie patties were so good that I just had to share my recipe! I made them last week for the first time, but then I just had to make them again this week too (yes, they were that good). Lentil and veggie patties are flavorful, filling...
Ingredietns Serves 6 6oz/175g/scant 1/4 cup shallots 1 cup of puy or green lentils 2 bay leaves 40fl oz/1.25 liters/5 cups of vegetable stock Salt and pepper 4tbsp of butter or Earth balance. 8oz/225g/scant 1 1/4 cups of long grain rice 8...
Lentils are known as the staple of India. They are prepared in countless ways across the country day in and day out. Dal Tadka is one of the most famous lentil curries prepared in India. Basically, Dal Tadka is lentils prepared with Indian spices, giving...
When the weather gets cold, the only meal I can think of makig is SOUP of course! ...and lot's of it. My specialty, lentil soup, it's simple and always comes out delicious. Recently I have moved on over from using green lentils to making stews with RED...
This is my infamous/signature soup. I have made it for just about everyone I know, from the veggiest vegans to the meatiest carnivores and the unanimous opinion is: YUM. :) It was inspired by a more simple dahl recipe from a spirited Indian family cookbook...
INGREDIENTS: 2 lbs of red lentils 4 shallots 2 tomatoes 1 tsp. coriander powder 1 tsp. paprika powder 1tsp. cayenne pepper 1tsp. iodized salt powder 1tsp. coriander powder 1tsp. white pepper 1 cup coconut oil 1 cup of green peas 1 cup ...
Already a member? Log in to vote.
